Food blogging has become one of the most exciting corners of the internet, blending recipes, restaurant reviews, travel, and cultural storytelling. In 2025, food and restaurant blogs are no longer just about “what to eat”—they’re about how food connects us to wellness, sustainability, and global culture. Whether you’re a home cook, a foodie traveler, or a restaurant enthusiast, these trending blogs are shaping the conversation this year.
1. Pinch of Yum – Everyday Recipes Made Simple
Run by Lindsay, Pinch of Yum remains one of the most approachable and beloved food blogs. From quick weeknight dinners to indulgent desserts, it combines beautiful photography with practical cooking tips. Perfect for anyone looking for delicious meals that don’t take hours to prepare.
2. Cookie and Kate – Wholesome, Vegetarian-Friendly Recipes
For readers who love healthy and plant-forward dishes, Cookie and Kate continues to lead the way. This blog emphasizes seasonal produce, whole ingredients, and easy-to-follow instructions, making vegetarian cooking exciting and approachable.
3. I Am a Food Blog – Modern Asian-Inspired Cooking
Steph and Mike’s award-winning blog mixes creative Asian-inspired recipes with playful design and sharp food photography. From sushi bake trends to ramen hacks, it’s a must-follow for adventurous cooks who want to explore global flavors.
4. Budget Bytes – Affordable Meals for Everyone
With rising food costs, Budget Bytes has become essential in 2025. Beth’s blog focuses on making delicious, nutritious meals on a budget without sacrificing flavor. It’s a go-to for students, families, and anyone looking to save money while eating well.
5. Smitten Kitchen – Comfort Food at Its Best
Deb Perelman’s iconic blog continues to shine, offering cozy, crowd-pleasing recipes that always work. From bakery-style desserts to hearty mains, Smitten Kitchen has built trust with readers through reliable instructions and relatable storytelling.
6. Love and Lemons – Fresh, Vibrant, and Plant-Based
A visually stunning blog focusing on fresh, colorful, and mostly plant-based recipes. In 2025, Love and Lemons is inspiring more people to eat greener without feeling restricted—perfect for anyone looking to balance flavor and health.
7. Serious Eats – Deep-Dive Food Science & Restaurant Guides
More than just a recipe site, Serious Eats is for food lovers who want to know the why behind cooking techniques. It also offers detailed restaurant guides, taste tests, and cultural food explorations, making it a top resource for serious home chefs and travelers alike.
8. Vegan Richa – The Best in Plant-Based Cooking
Vegan Richa has become a leader in vegan food blogging. With authentic Indian recipes, gluten-free options, and creative plant-based takes on classics, it’s one of the most inspiring vegan resources in 2025.
9. Food52 – Recipes, Reviews, and Restaurant Stories
Food52 blends professional recipes, home-cooking inspiration, and restaurant recommendations. In 2025, it’s also one of the best places to find community-driven recipes and trending food discussions.
10. Bon Appétit Blog Features – Spotlight on Global Restaurants
Bon Appétit’s online features in 2025 highlight how restaurants worldwide are reinventing food culture—from Filipino-Cuban breakfast spots to futuristic plant-based cafes. Their coverage goes beyond recipes to explore dining trends and the stories behind chefs.
Food Blogging Trends in 2025
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Plant-forward cooking: Even non-vegan blogs are leaning toward vegetable-first recipes.
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Budget-friendly eating: With inflation, affordable meal blogs are gaining huge popularity.
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Restaurant storytelling: Readers want not just menus, but the stories of chefs and local food cultures.
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Interactive content: Many bloggers are using TikTok, YouTube Shorts, and Reels to bring recipes and restaurant reviews to life.
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Sustainability focus: From zero-waste cooking to ethical sourcing, blogs in 2025 highlight conscious eating.
Final Thoughts
Whether you’re looking for quick recipes, exploring new cuisines, or hunting for restaurant recommendations, these food and restaurant blogs are worth following in 2025. They’re not just recipe collections—they’re communities, trendsetters, and storytellers shaping how we cook, eat, and share food today.
